Il Federiciano Da Miki Restaurant
The history of Gargano restaurants passes through Miki and today is carried on by Peppino and Enza in the heart of Vico del Gargano, in the evocative courtyard of the Norman-Swabian Frederick’s Castle. Peppino is a great lover of the sea, and his menu reflects this characteristic right from the starters. Enza, on the other hand, prepares immense quantities of strascinati and orecchiette (typical fresh pasta shapes) by hand for tasty first courses. The freshness of the products and the skill in preparing the dishes make the Ristorante da Miki a dream for foodies. Excellence of the territory and known throughout Puglia, the restaurant da Miki is a must for all those who want to enjoy the authentic Gargano cuisine.
Must Try:
Raw seafood appetizers
Orecchiette with clams and porcini mushrooms
tel.+390884991217 cel.+393358123116
https://www.biscottificiononnamaria.it/
info@biscottificiononnamaria.it
Check out the video of Vico del Gargano told through the eyes of local SMEs: https://www.youtube.com/watch?v=T-2q7hkkBFI
Contact guide
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This project is co-financed by the European Union under the Instrument for Pre-Accession Assistance (IPA II)